Food as Medicine is the most comprehensive week-long professional nutrition training program in the U.S. It offers the equivalent of a semester’s worth of nutrition curriculum in one week. This program provides the latest in science-based nutrition education and is designed to give graduates the knowledge, confidence and compassion required to successfully guide patients toward life-giving, healthy nutrition. June 23-29, 2007 The Tremont Grand Baltimore, MD SCHOLARSHIPS AVAILABLE for medical school faculty and students for more information visit our website www.cmbm.org/fam
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