Four Seasons Resort hosts its Third Annual Palm Beach Wine & Food Classic beginning Friday, October 28 at 3 p.m. Four Seasons executive chef Hubert Des Marais hosts five extraordinary chefs and 13 of the world's most acclaimed wineries/champagne houses for one incredible weekend. Weekend itinerary includes poolside welcome reception, wine seminars, Chefs' Challenge, gala dinner with silent charity wine auction/reception/dancing, and champagne brunch. The proceeds from the premiere wine auction of this event will benefit cancer research at UM/Sylvester
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